Grating 3 cups of carrots by hand was a bitch, but my right arm felt slightly more toned after.I don't remember which recipe I used, but I left out cinnamon and it was still good.
For the frosting, I nuked some spreadable cream cheese in the microwave for a quick bit to just soften it. Stirred in golden syrup (that explains the colour) and icing sugar. Got a bit too lazy to properly spread it after the third cupcake haha.
Couldn't resist adding some 100's and 1000's on top (ok, they are going to expire soon, might as well..).
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